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Sunday, January 17, 2010
A Polish Recipe to Get Through the Winter
This is a wonderful adaptation of a traditional Polish recipe originally published in the New York Times food blog.
A good way to keep warm through the last months of winter!
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Baltic Imports
Several generations of contributors own and operate this family's folk arts store and educational forum, focusing on the integrity and true traditions of their Baltic people.
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Newsletter: Amber Sale Edition
A Polish Recipe to Get Through the Winter
Artist Spotlight: The Convent of St. Elizabeth
The Number Three and its Critical Importance in La...
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